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Crispy homemade yuca fries served with our cilantro alioli sauce.
Fresh fish cured in lime, cilantro and jalapeños, prepared with diced avocado, tomatoes and boniato chips.
Yuca croquettes stuffed with ground beef (Picadillo) and served with our cilantro alioli sauce.
Fried calamari served with alioli sauce.
Fufu topped with fried pork chunks.
Ham, chicken, and yuca.
Homemade plantain chips with mojo.
Mixed field greens with red onions, mango, pineapple, candied cashews and feta cheese. Tossed in a honey balsamic vinaigrette
Caesar salad.
Chicken salad, served with croquettes, hard boiled eggs, lettuce, and tomato.
Tuna salad served with croquettes, hard boiled egg, lettuce and tomato.
Assorted flavors.
Freshly squeezed orange juice.